This recipe comes from our #BarChronicles series on Instagram, featuring some of the country's latest and greatest craft bartenders. This Ginger Bitter Sour comes to you from Aaron Robin (@someonesproblem) at the Top of the Standard in New York, New York.

Ginger Bitter Sour
Share
Ginger Bitter Sour
Rated 3.0 stars by 1 users
This recipe comes from our #BarChronicles series on Instagram, featuring some of the country's latest and greatest craft bartenders. This Ginger Bitter Sour comes to you from Aaron Robin (@someonesproblem) at the Top of the Standard in New York, New York.

Ingredients
-
½ oz lime juice, freshly squeezed
-
½ oz dill & honey syrup*
-
1 oz pineapple juice
-
1 ½ oz cachaça
-
½ oz Hella Ginger Bitters
Directions
Shake all ingredients together and double strain over fresh ice in a rocks glass. Garnish with a dill sprig.
Dill & Honey Syrup
Steep dill in 4 ounces of hot water for 5 minutes. Stir in a heaping spoonful of honey. Strain and let cool.