Kismet Sour

Name: Kismet Sour
Yield: 1
Ingredients: 1 oz Hella Mexican Chocolate Bitters; 1 oz avocado pit orgeat (or your favorite orgeat); ¾ oz lime juice, freshly squeezed; ½ oz Reposado Tequila; Egg white; Lime zest and ground cinnamon, for garnish

by Hella Cocktail Co. on Feb 04, 2021

This recipe comes from our #BarChronicles series on Instagram, featuring some of the country's latest and greatest craft bartenders. The Kismet Sour comes to you from Steve Wood (@steve_wood) at The Pressroom in Lancaster, Pennsylvania.

Kismet Sour

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Author

Steve Wood https://www.instagram.com/steve_wood/

Ingredients

1 oz Hella Mexican Chocolate Bitters
1 oz avocado pit orgeat (or your favorite orgeat)
¾ oz lime juice, freshly squeezed
½ oz Reposado Tequila
Egg white
Lime zest and ground cinnamon, for garnish

Directions

Build in tin. Add all ingredients and one ice cube and shake vigorously.
Add more ice and shake again.
Double strain into a chilled coupe.
Garnish with freshly microplaned lime zest and ground cinnamon.

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